Past Event: Calabrisella Mia

Wednesday, June 11, 2008 SOLD OUT

DiVino Wine Studio and Enoteca is proud to present another regional theme dinner focused on the wines and cuisine of Calabria and Basilicata, two beautiful southern Italian regions.

DiVino Wine Studio
225 Preston St., Ottawa
Wednesday, June 11, 2008
6:30 - 9:30 pm

The tiny and beautiful peninsula of Calabria is surrounded by Mediterranean sea water and is narrow enough that you see both seas when you're up in the high Appennini mountains at its centre.

Nicola, the winemaker from Terre Borboniche, a small winery in Calabria, is visiting Canada! He will present his wines during the dinner and talk about many native grape varieties of these undiscovered regions. Our Studio's big screen will show photos of these enchanting areas and vineyards overlooking the sea.

Gino Mastellotto from Flying Pyggy's is our honorable guest chef who will prepare right in front of you - in our Studio's open kitchen - a multi-course Calabrese meal. Menu includes fennel and olive pita with sausage and rapini, linguine with anchovies, capers, olives and breadcrumbs, grilled swordfish paillards, and baked honey figs stuffed with almonds.

DiVino Wine Studio
225 Preston St., Ottawa
Wednesday, June 11, 2008
6:30 - 9:30 pm

5 courses + 6 wines + educational presentation
$95 + tax

To reserve, please call 613-221-9760
or email bookings@divinowinestudio.com