![]() |
![]() |
||||||||

.jpg)

Saturday February 4, 2012
Between 5:30 and 9:00pm
Walk-ins welcome!
Regional Wine and Food 'Round-About'
with The Taste of Winterlude
Taste and Compare Ontario, Quebec, Italian foods and wines side by side
Divino Wine Studio teams up with Taste of Winterlude to present a combination of flavours from two worlds:Canada and Italy
An opportunity to taste and compare culinary delicacies from ingredients sourced in Ontario, Quebec and different regions of Italy.
Stop at one of the several wine and food matching stations and build your own itinerary of taste. Each station showcases food and wine from Ontario/Quebec and Italy.
$78.84 (includes tax, gratuities, and service fee)
Includes: admission + 4 food samples and 4 wine samples
Date: Saturday February 4, 2012
Time: Come anytime between 5:30 to 9pm
Registration is required
For more information call 613-221-9760 ext. 21
or email: bookings@divinowinestudio.com
To register: http://www.canadascapital.gc.ca/celebrate/winterlude/calendar-events/regional-wine-food-roundabout
Luca Spaghetti at DiVino Wine Studio- SOLD OUT
An intimate evening of reminiscences and anecdotes, and music, immersing you in the joyful, passionate sights, sounds and tastes of "la dolce vita" ... Romance Roman-style brought to you by the hadsome and charismatic Italian introduced to millions of readers by Elizabeth Gilbert in her international smash-hit bestseller Eat, Pray, Love
Join Mr. Spaghetti for a fantastic four course dinner, wine, and book talk during this Valentine weekend.
Menu
Antipasto
Goat cheese "bavarese", beet compote and chestnut honey
Primo
Buttercup squash "gnocchettini" with butter, sage and smoked scamorza
Secondo
Duck breast wrapped in speck, orange gastrique sauce and seasonal vegetables
Dolce
Chef Cristian's creation
$100 (includes taxes and gratuities)
Includes: Presentation by Mr Luca Spaghetti
Four course dinner
One bottle of wine per four people
For more information call 613-221-9760 ext. 21
or email: bookings@divinowinestudio.com
Come and enjoy a three course dinner menu consisting of a different theme each week for $35 per person.
Book your table anytime between 5:30pm and 9pm
For more information and reservations call 613-221-9760 ext. 21
or email: bookings@divinowinestudio.com
For your wedding, reception, or corporate retreat, choose to host a unique educational dinner focused on the wine, food and culture of Italy.
Choose one of the following themes:
** Wine, food, and architecture of Tuscany
** Venice, Verona, and Amarone wine: a blend of love, art, and taste
** The hot island of Sicily: where the New World meets the Old World
** La cucina de' Roma: an evening of wine and food from Rome and Lazio
We will design and cater for you and your guests a package that includes:
- a full meal comprised of several traditional dishes -- Ingredients are researched by our chefs and bought fresh from local markets, as well as imported from Italy. At each event, chefs will briefly describe the food and the ingredients used;
- a taste of several wines chosen to match the menu items -- A Sommelier will describe the wines, their grapes, vinification methods, and the reasons for the different food pairings;
- a short lecture on the food and culture of the featured region and its ancient traditions.
Prices vary based on the number of attendees, starting from $55 per person.
Contact us and we will tailor our package according to your needs.
To enquiry or to reserve your private evening at our Studio on Preston Street, contact us at:
events@divinowinestudio.com
or call 613-221-9760 ext. 21
To enquiry about a private wine catering event, team building, or speaking engagement at a premise of your choice, contact Heather Lockwood or Antonio Mauriello at:
heather@divinowinestudio.com
antonio@divinowinestudio.com
or call 613-221-9760 ext. 37
Please review our POLICY and REGULATIONS page before booking a course or a seminar.